Reboot Apple, Parsnips and Sweet Potatos
- Number of Servings: 4
Ingredients
4 Parsnips, peeled and cut into bite size pieces2 medium Sweet Potatoes, peeled and cut into bite size pieces1 small Onion, sliced2 Apples (try fuji or gala) cored and diced2 cloves GarlicBlack pepper to taste
Preheat oven to 450 degrees
Place sweet potatoes, parsnips and apples with garlic and onions in a covered baking dish and spray with olive oil, add pepper to taste.
Roast for 40-50 minutes until tender.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CBAILEYC.
Place sweet potatoes, parsnips and apples with garlic and onions in a covered baking dish and spray with olive oil, add pepper to taste.
Roast for 40-50 minutes until tender.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CBAILEYC.
Nutritional Info Amount Per Serving
- Calories: 231.5
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 25.2 mg
- Total Carbs: 55.5 g
- Dietary Fiber: 9.9 g
- Protein: 3.6 g
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