Carne Bif (Corned Beef Latino Style)
- Number of Servings: 4
Ingredients
1/4 cup Olive oil½ cup sofrito ¼ cup alcaparrado1 can tomato sauce¼ cup water1 can corned beef 1 large potato, cooked and dicedSalt and pepper to taste
Cook sofrito in olive oil. Add alcaparrado, tomato sauce, water, & potato. Simmer for about five minutes. Add beef, salt and pepper. This should be watery - may add more water is needed.
This is usually served with tostones, white rice, and a salad.
Serving Size: makes approximately (4) 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user NARCISA.
This is usually served with tostones, white rice, and a salad.
Serving Size: makes approximately (4) 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user NARCISA.
Nutritional Info Amount Per Serving
- Calories: 397.2
- Total Fat: 26.0 g
- Cholesterol: 40.0 mg
- Sodium: 1,193.4 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 3.4 g
- Protein: 20.0 g
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