Irma's Salmon Cheese Spread
- Number of Servings: 24
Ingredients
Directions
1 can pink salmon1 c. Kraft Sharp Cheddar cheese spread (in jar)1/4 c. Ranch Dressing8 oz. pkg. Cream Cheese1 tsp. dill seed
Cream cheese spread with mixer.
Drain salmon, remove bones and skin
Mix all ingredients together
Serve with crackers
** Freezes well
Number of Servings: 24
Recipe submitted by SparkPeople user HOPELESSINSTC.
Drain salmon, remove bones and skin
Mix all ingredients together
Serve with crackers
** Freezes well
Number of Servings: 24
Recipe submitted by SparkPeople user HOPELESSINSTC.
Nutritional Info Amount Per Serving
- Calories: 69.3
- Total Fat: 4.1 g
- Cholesterol: 21.0 mg
- Sodium: 215.7 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.1 g
- Protein: 5.9 g
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