Carrot Ginger Salad Dressing

Name: Carrot Ginger Salad Dressing Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: Carrots raw 2 medium; Olive Oil .5 cup; Sesame Oil 2 tbsp; Shallots 3 tbsp chopped; Ginger Root 12 tsp; Miso 29 grams; Water tap 60 grams; Cider Vinegar 4 tbsp

Minutes to Prepare: 10

Number of Servings: 8

Ingredients

Carrots, raw, 2 medium Olive Oil, .5 cup Sesame Oil, 2 tbsp Shallots, 3 tbsp choppedGinger Root, 12 tsp Miso, 29 grams Water, tap, 60 grams Cider Vinegar, 4 tbsp

Directions

throw everything into a blender and toss with lettuce

Serving Size: 2 tablespoons

Number of Servings: 8

Recipe submitted by SparkPeople user FREEKENNY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 162.9
Total Fat: 17.0 g
Cholesterol: 0.0 mg
Sodium: 19.9 mg
Total Carbs: 3.2 g
Dietary Fiber: 0.5 g
Protein: 0.3 g

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