Pumpkin Protein Pudding

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
2 Packages - 1 oz Jell-O Sugar Free Butterscotch Pudding3 scoops Whey Protein Powder (Vanilla or Unflavored)3 cups Fat Free Milk1 tsp Pumpkin spice
Directions
Prepare the Jell-O pudding as described on package. Mix in protein powder and pumpkin spice. Refrigerate.

Serving Size: Makes 16 servings 1/4 cup each

Number of Servings: 16

Recipe submitted by SparkPeople user FOXFIRE26.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 56.6
  • Total Fat: 0.1 g
  • Cholesterol: 1.2 mg
  • Sodium: 182.2 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.2 g

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