Sugar-free teriyaki sauce

Name: Sugar-free teriyaki sauce Recipe
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: 1-1/2 cups low sodium soy sauce; 1 tsp ground ginger; 3 T apple cider vinegar; 1 cup Splenda (or equivalent); 1 T worcestershire sauce

(1)

Minutes to Prepare: 5

Number of Servings: 10

Ingredients

1-1/2 cups low sodium soy sauce 1 tsp ground ginger 3 T apple cider vinegar 1 cup Splenda (or equivalent) 1 T worcestershire sauce

Directions

Mix together, add to chicken, beef, wherever you'd use teriyaki sauce.

Serving Size: 2 tablespoons

Number of Servings: 10

Recipe submitted by SparkPeople user SKEPTICALJAN.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 23.0
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 1,293.6 mg
Total Carbs: 8.8 g
Dietary Fiber: 0.3 g
Protein: 2.0 g

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Member Reviews

MONA_BLC
I made this last night - it turned out very well, I think next time I will reduce the Splenda, it was a little too sweet, but otherwise it was great and my husband complimented our Chicken Teriyaki stir fry - 7/10/15