peas pulao

  • Number of Servings: 8
Ingredients
2 cup basmati rice2 tbsp olive oil2 cup onion mix2 cup peas4 cup stock1 inch piece coconut ground with mint/cilantro
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user SHALINIV.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 194.0
  • Total Fat: 7.9 g
  • Cholesterol: 1.8 mg
  • Sodium: 252.0 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.7 g

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