Pepperoni Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Thaw bread, do not let rise. 1 loaf make 2 breads. Flatten 1/2 loaf into rectangle. Mix egg and seasonings together. Brush egg mixture on bread, cover with pepperoni and cheese, toll long side to center, seal ends, slash top in 3 places. Brush tops with remaining egg mixture.
Bake at 350 degrees fir 25-30 minutes.
Serving Size: Makes 2 loaves.
Number of Servings: 1
Recipe submitted by SparkPeople user JUNEBABY5.
Serving Size: Makes 2 loaves.
Number of Servings: 1
Recipe submitted by SparkPeople user JUNEBABY5.
Nutritional Info Amount Per Serving
- Calories: 528.6
- Total Fat: 23.4 g
- Cholesterol: 282.7 mg
- Sodium: 2,925.2 mg
- Total Carbs: 35.2 g
- Dietary Fiber: 2.6 g
- Protein: 42.4 g
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