Beef, Bean & Cheese Enchiladas

Name: Beef, Bean & Cheese Enchiladas Recipe
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Ingredients: 1/2 lb extra lean ground beef browned drained and rinsed; 1 Cup cooked beans; 1 Cup shredded 2% cheddar; 1 Small can red enchilada sauce; 7 corn tortillas

Minutes to Prepare: 20
Minutes to Cook: 25

Number of Servings: 4

Ingredients

1/2 lb extra lean ground beef, browned, drained and rinsed1 Cup cooked beans1 Cup shredded 2% cheddar1 Small can red enchilada sauce7 corn tortillas

Directions

After cooking beef, mash in beans and mix well. Steam tortillas and fill with meat and bean mix. Cover with cheese and enchilada sauce. Bake at 375 for 20-25 minutes

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user HBOWATCH.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 364.2
Total Fat: 14.3 g
Cholesterol: 45.1 mg
Sodium: 828.7 mg
Total Carbs: 35.3 g
Dietary Fiber: 7.1 g
Protein: 23.8 g

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