Banana nut muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Banana, fresh, 1 1/2 cup, mashed Shortening, 2/3 cup Granulated Sugar, 1 cup Egg, fresh, 4 large *Flour, white, 3 1/2 cup Baking Powder, 2 tsp Baking Soda, 1 tsp Salt, 1 tsp Walnuts, 3/4 cup shelled
Combine all ingredients. Spoon into muffin cups or loaf pans. Bake at 350 degrees for about 20 minutes for muffins and 45-50 minutes for loaves.
Serving Size: makes about 24 muffins
Number of Servings: 24
Recipe submitted by SparkPeople user SOPHIECLS.
Serving Size: makes about 24 muffins
Number of Servings: 24
Recipe submitted by SparkPeople user SOPHIECLS.
Nutritional Info Amount Per Serving
- Calories: 195.3
- Total Fat: 8.8 g
- Cholesterol: 34.0 mg
- Sodium: 202.5 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 1.0 g
- Protein: 3.5 g
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