pigeon peas soup with sweet potatoes

Name: pigeon peas soup with sweet potatoes Recipe
Yield: 8
Ingredients: see above

Number of Servings: 8

Ingredients

see above

Directions

Serving Size: 8 1 cup serv

Number of Servings: 8

Recipe submitted by SparkPeople user JROSELY1.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 281.6
Total Fat: 7.1 g
Cholesterol: 16.6 mg
Sodium: 764.3 mg
Total Carbs: 47.1 g
Dietary Fiber: 6.5 g
Protein: 8.2 g

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