Vagan Ranch Dressing
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
1/2 cup soy milk1/2 cup soy mayonnaise1 tsp. onion powder1 tsp. garlic powder1 tsp' dried parsleydash salt (to taste)dash pepper(to taste)
Mix all ingredients together in a food processor.
Serve
Use on salads, baked potatoes, steamed or raw veggies or on brown rice.
** you may want to add extra soy mayonnaise when using as a dip for raw veggies.**
Number of Servings: 6
Recipe submitted by SparkPeople user MICHS53.
Serve
Use on salads, baked potatoes, steamed or raw veggies or on brown rice.
** you may want to add extra soy mayonnaise when using as a dip for raw veggies.**
Number of Servings: 6
Recipe submitted by SparkPeople user MICHS53.
Nutritional Info Amount Per Serving
- Calories: 72.5
- Total Fat: 5.1 g
- Cholesterol: 5.8 mg
- Sodium: 165.3 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 0.5 g
- Protein: 1.4 g
Member Reviews
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ZABINAS
I added some dill into this recipe because I couldn't see how you can have ranch without dill. It tasted good, but will never be mistaken for Hidden Valley Ranch. It was also very thin. I suppose you could thicken it with more soy mayo, but that would increase the fat and calories. - 10/6/09