Mashed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
8 sm/med red potatoes1 cup FF ck broth2 tbs FF sour creamsalt pepper
1 cut and boil potatoes untill tender
2 drain and return to hot pot
3 add broth, sour cream, salt, and pepper
4 mash to good consistency
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user ACWITZEL.
2 drain and return to hot pot
3 add broth, sour cream, salt, and pepper
4 mash to good consistency
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user ACWITZEL.
Nutritional Info Amount Per Serving
- Calories: 218.1
- Total Fat: 0.3 g
- Cholesterol: 0.8 mg
- Sodium: 182.9 mg
- Total Carbs: 48.9 g
- Dietary Fiber: 5.0 g
- Protein: 6.4 g
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