SALSA VERDE TURKEY CHILI

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
GROUND TURKEYDICED CELERY, ONION AND GARLIC1 JAR OF LA VICTORIA THICK N CHUNKY SALSA VERDE1 CUP WATER2 CANS OF WHITE BEANS I USED GARBANZO AND GREAT NORTHERN
Directions
BROWN GROUND TURKEY WITH CELERY, ONION, GARLIC A
ADD SALSA AND 1 CUP OF WATER
2 CANS OF WHITE BEANS
CUMIN TO TASTE
HEAT AND SERVE WITH FAT FREE SOUR CREAM

Serving Size: 12 1 CUP SERVINGS

Number of Servings: 12

Recipe submitted by SparkPeople user CNEAL0708.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 156.0
  • Total Fat: 3.3 g
  • Cholesterol: 26.7 mg
  • Sodium: 248.3 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 4.3 g
  • Protein: 12.0 g

Member Reviews