Ratatouille - no zucchini

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Eggplant, fresh, 1 eggplant, peeled (yield from 1-1/4Onions, raw, 1 cup, choppedGarlic, 3 cloveSalt, 1 tspBay Leaf, 1 tsp, crumbledRed Ripe Tomatoes, 1 cup, chopped or slicedGreen Peppers (bell peppers), 1 cup, choppedThyme, ground, 1 tsp
Directions


Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user LMSMOUSE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 68.7
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 591.3 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 4.7 g
  • Protein: 2.5 g

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