Crock Pot - Sauerkraut

Name: Crock Pot - Sauerkraut Recipe
Yield: 6
Ingredients: 2 cans sauerkraut in white wine; 6 honey garlic sausages; 1 bottle/can beer; 6 potatoes cut into chunks

Number of Servings: 6

Ingredients

2 cans sauerkraut, in white wine6 honey garlic sausages1 bottle/can beer6 potatoes, cut into chunks

Directions

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user CAROLDEKOK.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 393.9
Total Fat: 4.8 g
Cholesterol: 10.8 mg
Sodium: 1,760.4 mg
Total Carbs: 75.2 g
Dietary Fiber: 12.5 g
Protein: 12.4 g

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