Parisan Warm Chocolate
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 cup whole milk 1/3 heavy cream ¼ cup sugar 5 oz semisweet chocolate, chopped
Simmer the milk, cream and sugar together until just below boiling.
Stir in the chocolate until melted.
Serve warm in demitasse cups.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
Stir in the chocolate until melted.
Serve warm in demitasse cups.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 316.3
- Total Fat: 19.2 g
- Cholesterol: 30.6 mg
- Sodium: 35.1 mg
- Total Carbs: 38.1 g
- Dietary Fiber: 2.1 g
- Protein: 3.8 g
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