Crunchy Cabbage Slaw
- Number of Servings: 12
Ingredients
1 bag of Pre-shredded coleslaw mix2-4 scallions sliced thin (based on your taste - you can always add more)1 T toasted (in dry pan) sesame seeds1-2 T slivered raw almonds1/3 c extra virgin olive oil1/3 c apple cider vinegar2 T honey Pepper to taste
Wisk together evoo, vinegar, honey and seasoning until emulsified (adding oil slowly when whisking can help!). Toss in cabbage, scallions, nuts and seeds - then toss everything to mix. Store in fridge until ready to serve.
Serving Size: Makes 12 1/2-c servings
Number of Servings: 12
Recipe submitted by SparkPeople user TAMPATINK67.
Serving Size: Makes 12 1/2-c servings
Number of Servings: 12
Recipe submitted by SparkPeople user TAMPATINK67.
Nutritional Info Amount Per Serving
- Calories: 68.5
- Total Fat: 5.4 g
- Cholesterol: 0.0 mg
- Sodium: 7.0 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 1.0 g
- Protein: 0.8 g
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