Quinoa and Grilled Pepper Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
3 assorted sweet red/yellow/orange peppers1.25 Cups uncooked Quinoagarlic1 bunch scallionsCilantrocuminsoy saucepineapple juiceextra virgin olive oilsalt & pepper
roast or grill peppers and cut into thin strips, roast garlic, cook quinoa according to package directions. mix soy sauce, pineapple, olive oil, cumin, salt & pepper in a bowl, once quinoa and peppers are cooled, mix together.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user STACEY7411.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user STACEY7411.
Nutritional Info Amount Per Serving
- Calories: 399.5
- Total Fat: 18.0 g
- Cholesterol: 0.0 mg
- Sodium: 2,430.3 mg
- Total Carbs: 53.2 g
- Dietary Fiber: 6.5 g
- Protein: 10.3 g
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