Easy Crock Pot Swedish Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Frozen meatballs1 Can Creamof Mushroom Soup1 Container sour cream1 T dry mustard1 T Summer SavorySalt & Pepper to taste
Combine all ingredients into crock pot. Cook on low for 2 hours or until meatballs are hot. Serve as an appetizer or over egg noodles for a meal
Number of Servings: 4
Recipe submitted by SparkPeople user RENECS.
Number of Servings: 4
Recipe submitted by SparkPeople user RENECS.
Nutritional Info Amount Per Serving
- Calories: 410.9
- Total Fat: 32.6 g
- Cholesterol: 80.6 mg
- Sodium: 952.8 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 2.0 g
- Protein: 16.9 g
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