Cherry & Dark Chocolate Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
.5 cup almonds.5 cup mini dark chocolate chips.5 cup dried cherries.5 cup splenda for baking2.5 cups bisquick1 tsp baking powder.5 cup egg beaters.5 cup butter1.25 cup skim milk1 tsp vanilla extract.
Directions
Combine ingredients. Pour into greased loaf pans (Pam). Bake at 350 for 40-45 minutes.

Serving Size: Makes 2, 8 slice loaves

Number of Servings: 16

Recipe submitted by SparkPeople user JENNLAVOIE.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 196.0
  • Total Fat: 7.1 g
  • Cholesterol: 0.5 mg
  • Sodium: 256.8 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.8 g

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