Cherry & Dark Chocolate Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
.5 cup almonds.5 cup mini dark chocolate chips.5 cup dried cherries.5 cup splenda for baking2.5 cups bisquick1 tsp baking powder.5 cup egg beaters.5 cup butter1.25 cup skim milk1 tsp vanilla extract.
Combine ingredients. Pour into greased loaf pans (Pam). Bake at 350 for 40-45 minutes.
Serving Size: Makes 2, 8 slice loaves
Number of Servings: 16
Recipe submitted by SparkPeople user JENNLAVOIE.
Serving Size: Makes 2, 8 slice loaves
Number of Servings: 16
Recipe submitted by SparkPeople user JENNLAVOIE.
Nutritional Info Amount Per Serving
- Calories: 196.0
- Total Fat: 7.1 g
- Cholesterol: 0.5 mg
- Sodium: 256.8 mg
- Total Carbs: 28.4 g
- Dietary Fiber: 0.8 g
- Protein: 3.8 g
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