Almond Apple Sauce Oatbran Muffins

Name: Almond Apple Sauce Oatbran Muffins Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12
Ingredients: I/2 C Oatbran; 1 C Whole Wheat Flour; 1/2 C Ground Almonds/Almond Flour; 1/4 tsp Salt; 1/2 tsp Baking Soda; 1/4 tsp Baking Powder; 1/2-1 Tbs Ground Cinnamon (to Taste); 1/2 C Splenda; 1/2 C Mott's Natural Apple Sauce; 2 Small (6 inch) ripe Bananas (mashed); 1 Large Egg

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 12

Ingredients

I/2 C Oatbran1 C Whole Wheat Flour1/2 C Ground Almonds/Almond Flour1/4 tsp Salt1/2 tsp Baking Soda1/4 tsp Baking Powder1/2-1 Tbs Ground Cinnamon (to Taste)1/2 C Splenda1/2 C Mott's Natural Apple Sauce2 Small (6 inch) ripe Bananas (mashed)1 Large Egg

Directions

In a mixing bowl, add and combine all the dry ingredients. Add remaining ingredients and stir well. Pour into a 12 muffin pan that has been sprayed with a non-stick spray. Divided evenly. Bake at 350 degrees for 20-25 minutes until lightly browned. Makes 12 muffins.

Number of Servings: 12

Recipe submitted by SparkPeople user BABYCAKES_2U2.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving