Leftover turkey sandwiches
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
3 cups Turkey, diced 6 Tbsp Hellmann's Light Mayonnaise 6 Tbsp Fat Free Sour Cream 1 Jalapeno Peppers 1 tbsp Pickle Relish 2 tsp Yellow Mustard 3 large Hard Boiled Eggs
Grind hard boiled eggs and turkey in food processor. It sometimes comes like a paste. Dice jalapeno peppers. Mix jalapeno peppers and remaining ingredients with turkey mixture. Serve with crackers, bread or pitas.
Serving Size: makes 10 sandwiches
Number of Servings: 10
Recipe submitted by SparkPeople user JNGCGW10.
Serving Size: makes 10 sandwiches
Number of Servings: 10
Recipe submitted by SparkPeople user JNGCGW10.
Nutritional Info Amount Per Serving
- Calories: 147.7
- Total Fat: 7.9 g
- Cholesterol: 101.9 mg
- Sodium: 705.2 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.1 g
- Protein: 15.1 g
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