Cranberry Sauce (Sugar Free)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
10 c fresh cranberries4 c water2 C Splenda2 envelopes unflavored gelatine1 small box Cherry flavored Jello-Sugar Free
Boil water in 2-3 Qt.sauce pan, add gelatine & jello, stir to disolve.
Add 1/2 Cranberries and cook stirring constantly until breaking down. Add rest of Cranberries. Continue stirring and cooking until rest of cranberries start to pop, but still whole. Remove from heat and place in serving container to chill and jell. Serve when jelled.
Serving Size: 10- 1 Cup
Number of Servings: 10
Recipe submitted by SparkPeople user DIANNADZ.
Add 1/2 Cranberries and cook stirring constantly until breaking down. Add rest of Cranberries. Continue stirring and cooking until rest of cranberries start to pop, but still whole. Remove from heat and place in serving container to chill and jell. Serve when jelled.
Serving Size: 10- 1 Cup
Number of Servings: 10
Recipe submitted by SparkPeople user DIANNADZ.
Nutritional Info Amount Per Serving
- Calories: 51.7
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 25.8 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 4.4 g
- Protein: 2.4 g
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