Cranberry relish with Splenda

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
Cranberries, 2 cup, whole Oranges, 1 fruit (2-5/8" dia) Lemons, 1 fruit without seeds Splenda, 3/4 cup Cloves, ground, .25 tsp Cinnamon, ground, 1 tsp Ginger, ground, 1 tspAllspice, 1 tsp Ground mace, .25 tsp
Directions
Place all ingredients in a food processor. Chop until desired texture is reached. Serve.

Serving Size: 2 Tbsp

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 9.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.5 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 0.2 g

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