Peanut Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 Tbsp sesame oil1/2 cup creamy peanut butter2 Tbsp Splenda3 Tbsp soy sauce1 tsp minced fresh ginger1 Tbsp rice vinegar1 tsp chili-garlic sauce
Directions
1. Whisk all ingredients in a large bowl until well combined. Use as a dipping sauce or as a sauce for pasta or grilled chicken.

Serving Size: Makes 4-6 servings, depending on taste

Number of Servings: 6

Recipe submitted by SparkPeople user SPARTANBABE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 176.3
  • Total Fat: 15.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 601.5 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.9 g

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