Chocolate Sugar Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 56
Ingredients
EggsFlourCocoa PowderChocolate ChipsChallenge ButterVanillaBrown Sugar
1. Cream the butter, sugar and vanilla extract.
2. Blend in the beaten egg.
3. Add the flour, mixing only until combined.
4. Refrigerate to set. Keep the dough wrapped to avoid drying the surface.
5. When cookies are cool. Melt semi-sweet chocolate chips in microwave for 45 seconds at a time. Stirring between heating. Heat until melted and smooth. Spoon on top of cookies.
Serving Size: Makes 56 cookies.
Number of Servings: 56
Recipe submitted by SparkPeople user KBMAMA1980.
2. Blend in the beaten egg.
3. Add the flour, mixing only until combined.
4. Refrigerate to set. Keep the dough wrapped to avoid drying the surface.
5. When cookies are cool. Melt semi-sweet chocolate chips in microwave for 45 seconds at a time. Stirring between heating. Heat until melted and smooth. Spoon on top of cookies.
Serving Size: Makes 56 cookies.
Number of Servings: 56
Recipe submitted by SparkPeople user KBMAMA1980.
Nutritional Info Amount Per Serving
- Calories: 92.8
- Total Fat: 5.6 g
- Cholesterol: 11.9 mg
- Sodium: 36.9 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 0.4 g
- Protein: 0.7 g
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