Susie's Truffles

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
8 milk arrowroot biscuits25g Almonds Crushed 25g Walnuts Crushed 25g Sultana's/ Raisin's15 mg of Rum or I tsp of rum flavoring150grm of 70% Cooking Chocolate melted in large bowl 25grs Dessicated Coconut fro Rolling the balls in . 8Marchino Cherries for decoration.
Directions
Place dry ingredients (except the Dessicated Coconut and Cherries)
In a large bowl add rum begin adding the melted chocolate mix to combine.
wet hands form mixture in to 8-10 balls roll into dessicated coconut and place a cherry on each


Serving Size: Makes 8-10 Balls

Number of Servings: 8

Recipe submitted by SparkPeople user SUSIEPH1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 179.1
  • Total Fat: 10.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.2 g

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