Tuna Casserole

Name: Tuna Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 12 oz of Solid White Tuna in water drained; 8 oz of Elbow macaroni; 1 cup of Tomato Sauce; 1/2 cup of Parmesan Cheese shredded.

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 8

Ingredients

12 oz of Solid White Tuna in water, drained8 oz of Elbow macaroni1 cup of Tomato Sauce1/2 cup of Parmesan Cheese, shredded.

Directions

Cook elbow macaroni. Drain and put in 2 quart casserole dish. Add drained tuna, tomato sauce and 4 tbsp of cheese. Sprinkle the remaining cheese on top.

Serving Size: makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user ALWAYSGROWING.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 181.4
Total Fat: 2.3 g
Cholesterol: 16.4 mg
Sodium: 389.0 mg
Total Carbs: 23.7 g
Dietary Fiber: 1.5 g
Protein: 16.7 g

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