Kaluha dessert
- Minutes to Prepare:
- Number of Servings: 15
Ingredients
Directions
1 3/4 cups Oreo baking crumbs1/3 cup melted butter 2 six servings boxes instant vanilla pudding1 cup milk1 cup kaluha1 litre tub cool whip thawed
Mix baking crumbs and butter, press into 9 x 13 pan. Put in the fridge while you combine the rest of the ingredients. Mix the milk with the kaluha and then mix this with the pudding stirring till thickened then fold in the cool whip till all mixed. Pour onto the crumb base and spread. Can be topped with more cookie crumbs or your favorite topping.
Serving Size: makes 9 x 13 dessert slice 15- 18 servings
Number of Servings: 15
Recipe submitted by SparkPeople user WABJEB.
Serving Size: makes 9 x 13 dessert slice 15- 18 servings
Number of Servings: 15
Recipe submitted by SparkPeople user WABJEB.
Nutritional Info Amount Per Serving
- Calories: 482.8
- Total Fat: 12.9 g
- Cholesterol: 11.5 mg
- Sodium: 328.4 mg
- Total Carbs: 50.5 g
- Dietary Fiber: 0.6 g
- Protein: 1.2 g
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