Curried Cauliflower & Chicken Stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 tbsp. olive oil225 grams boneless skinless chicken breast, cubed1 med. onion, diced3 cloves garlic, minced4 tsp. gingerroot, minced2 tsp curry powder1-1/2 tsp cumin3 cups cauliflower florets1 can diced tomatoes, undrained1/4 cup water (omit if using frozen cauliflower)1/4 cup Miralce -whip calories wise dressing
Directions
Heat oil, add chicken, onions, garlic; cook 3 mins. Stirring occasionally. Stir in ginger, curry and cumin; cook and stir 1 min.

Add next 3 ingredients. Bring to a boil; simmer on medium for 10 mins. Stirring occasionally.

Remove from heat, stir in Miracle-whip until well blended.


Serving Size: 4 servings of 1 1/2 cups

Number of Servings: 4

Recipe submitted by SparkPeople user RILYNE_2007.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 158.1
  • Total Fat: 6.1 g
  • Cholesterol: 36.8 mg
  • Sodium: 245.8 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 15.6 g

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