Casserole with lean ground beef, brown rice and soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Campbell's Low Fat Cream of Mushroom Soup (1-can)100 grams Lean ground beefBrown Rice (Uncooked), 0.5 cupOnions, spinach & peppers
mix all ingredients together and bake at 350 until top begins to bubble
Serving Size: 4
Serving Size: 4
Nutritional Info Amount Per Serving
- Calories: 189.5
- Total Fat: 7.0 g
- Cholesterol: 21.5 mg
- Sodium: 386.8 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 1.3 g
- Protein: 7.7 g
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