Casserole with lean ground beef, brown rice and soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Campbell's Low Fat Cream of Mushroom Soup (1-can)100 grams Lean ground beefBrown Rice (Uncooked), 0.5 cupOnions, spinach & peppers
Directions
mix all ingredients together and bake at 350 until top begins to bubble

Serving Size: 4

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 189.5
  • Total Fat: 7.0 g
  • Cholesterol: 21.5 mg
  • Sodium: 386.8 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 7.7 g

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