Carrot Apple Salad with Raisins, Nuts & Honey

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Carrots, raw, 1/2lbs., grated Apples, fresh, 1/2 large, gratedNuts (any kind), raw, 1.5oz, choppedRaisins, 1 small box (1.5 oz)Lemon Juice, fresh, 1/4 cupHoney, 1.5 tbsp Cinnamon, ground, 1/2 tsp***Optional: dry rolled oats to sprinkle on top
Directions
Serving Size: Makes 4 1-cup servings.
Grate carrots and apples. Chop nuts. Put all in a large bowl. Add raisins. Sprinkle with cinnamon. Drizzle with lemon juice and honey. Mix the salad well but gently. Serve cool, sprinkled with oats on top, if desired.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 168.5
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.9 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.6 g

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