pumpkin pudding pie
- Number of Servings: 8
Ingredients
Directions
1- large can of pumpkin1- box fat free butterscotch pudding, dry1- tbsp. pumpkin pie spice1- cup water
Mix all ingredients well, put into 8 containers, and chill until set, or 30 minutes. Serve, enjoy a low calorie dessert or snack!
Number of Servings: 8
Recipe submitted by SparkPeople user BPASSPORT.
Number of Servings: 8
Recipe submitted by SparkPeople user BPASSPORT.
Nutritional Info Amount Per Serving
- Calories: 43.2
- Total Fat: 0.4 g
- Cholesterol: 0.1 mg
- Sodium: 14.2 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 3.3 g
- Protein: 1.3 g
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