Texas Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
turkey, tomatoes, beans, cumin
brown meat, add vegetables, ground spices, and salsa. Cook 5 minutes or until hot.
Garnish with cheese, if desired.
Serving Size: makes 20-1.5 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user CHARFRANEY.
Garnish with cheese, if desired.
Serving Size: makes 20-1.5 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user CHARFRANEY.
Nutritional Info Amount Per Serving
- Calories: 249.4
- Total Fat: 9.5 g
- Cholesterol: 67.3 mg
- Sodium: 519.3 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 5.9 g
- Protein: 22.9 g
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