fried galunggong and ginataang kalabasa at sitaw

  • Number of Servings: 1
Ingredients
1/2 kilo galunggong medium size6 cups kalabasa cubed2 cups sitaw cut into 2 inches long2 cups coconut cream1 cup coconut milk1/2 cup diced onion2 tbsp garlic minced
Directions


Serving Size: 5 to 10 servings

Number of Servings: 1

Recipe submitted by SparkPeople user CHENICAGAS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,393.6
  • Total Fat: 161.7 g
  • Cholesterol: 170.0 mg
  • Sodium: 5,296.7 mg
  • Total Carbs: 173.1 g
  • Dietary Fiber: 27.4 g
  • Protein: 98.2 g

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