Cherry Pineapple Dump Cake
- Number of Servings: 15
Ingredients
1 Yellow Cake Mix1 Can cherry pie filling1 large can crushed pineapple8tbsps butter
Layer greased pan with pineapple, cherry pie filling, cake mix. Cut butter stick into 8 tbsps and lay on top of cake mix. Bake at 350 for 45-50 minutes.
Serving Size: 15 servings
Number of Servings: 15
Recipe submitted by SparkPeople user ANDYJEN19.
Serving Size: 15 servings
Number of Servings: 15
Recipe submitted by SparkPeople user ANDYJEN19.
Nutritional Info Amount Per Serving
- Calories: 248.5
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 231.7 mg
- Total Carbs: 38.1 g
- Dietary Fiber: 0.2 g
- Protein: 2.0 g