Zatarains Jambalaya w/sw It turkey sausage & Rotel Tom
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 Jenni-O sweet italian sausage links1 can of Rotel Tomatoes w/green chiles1 box Zatarains Low Sodium Jambalaya
saute sausage then add tomatoes with 2 cans water. Bring to a boil then add box of Zatarains. Cover and cook 20-25 min.
Serving Size: Makes 6 1cup servings
Serving Size: Makes 6 1cup servings
Nutritional Info Amount Per Serving
- Calories: 216.7
- Total Fat: 5.0 g
- Cholesterol: 30.0 mg
- Sodium: 868.3 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 0.3 g
- Protein: 11.5 g
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