Homemade French Fries--Tracy's
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1.5 lbs. potatoes1 tbs. olive oilsaltpepper
Cut potatoes into fries. Shake in bag with olive oil, salt, pepper, and other seasonings of your choice. Bake at 425 for 20-30 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user SUEALLAN.
Number of Servings: 4
Recipe submitted by SparkPeople user SUEALLAN.
Nutritional Info Amount Per Serving
- Calories: 188.1
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 8.5 mg
- Total Carbs: 36.7 g
- Dietary Fiber: 2.6 g
- Protein: 3.3 g
Member Reviews
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CD889021
My entire family enjoyed the fries, even my daughter who doesn't normally eat fries enjoyed it. Will need to experiment with spices a little. Cooked them for 30 minutes; turning them over 1/2 way through. Will definatley use this again as a healthier alternative to our normal fries. - 5/3/14