Chocolate Gingersnaps

  • Number of Servings: 26
Ingredients
1.5 cups all-purpose flour 1.25 tsp ground (dried) ginger 1/4 tsp ground cloves 1/4 tsp ground nutmeg 1 Tbsp unsweetened cocoa powder 1 tsp baking soda 8 Tbsp (1 stick) butter 1 Tbsp grated fresh ginger 1/2 cup brown sugar 1/2 cup dark molasses 1/4 cup white sugar 4 oz. semi-sweet baking chocolate
Directions
https://budgetbytes.blogspot.com/2011/12/chocolate-gingersnaps-433-recipe-018.html

Serving Size: Makes 26 cookies

Servings Per Recipe: 26
Nutritional Info Amount Per Serving
  • Calories: 116.1
  • Total Fat: 4.9 g
  • Cholesterol: 9.9 mg
  • Sodium: 5.5 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.0 g

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