Pizza dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 8oz container of light cream cheese1.5 cup of tomato sauce. (spaghetti sauce)1 cup of shredded mozzarella cheese
Directions
Bring cream cheese to room temp.
Preheat oven to 400
In a baking dish (pie plate works well), spread & layer cream cheese, spaghetti sauce, then cover with cheese.
Bake for about 15 min or until bubbly.
Serve with tortilla chips, pretzels, or small pieces of Italian bread.
Serve warm! Enjoy!

Serving Size: 8-10 servings

Number of Servings: 8

Recipe submitted by SparkPeople user ASH614.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 141.3
  • Total Fat: 8.9 g
  • Cholesterol: 27.1 mg
  • Sodium: 301.9 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 7.9 g

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