10 oz hamburger
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user TREVELINO.
Coleslaw, home-prepared, 4 tbsp Bib Lettuce, 1 leaf, large Onions, raw, 1 slice, thin French Fries (french fried potatoes), 15 strips Red Ripe Tomatoes, 1 slice, thick/large (1/2" thick)Dill Pickles, 1 medium (3-3/4" long) Ground beef, 10 oz Hard Rolls (includes kaiser), 1 roll (3-1/2" dia)
Number of Servings: 1
Recipe submitted by SparkPeople user TREVELINO.
Nutritional Info Amount Per Serving
- Calories: 1,240.7
- Total Fat: 84.5 g
- Cholesterol: 243.5 mg
- Sodium: 1,546.5 mg
- Total Carbs: 62.4 g
- Dietary Fiber: 5.6 g
- Protein: 56.5 g