Broccoli Bacon Raisin Salad

  • Number of Servings: 12
Ingredients
Salad:6 cups fresh broccoli florets1 medium red onion, chopped1/2 cup raisins (or dried cranberries)10 slices bacon, cooked crisp and crumbledDressing:1 cup real mayonnaise2 Tbs balsamic vinegar2 tsp sugar
Directions
Combine salad ingredients.

Combine dressing ingredients. Toss with salad.

Chill and serve.

Serving Size: makes 12 half-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user *MARYJAN.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 190.8
  • Total Fat: 16.1 g
  • Cholesterol: 9.5 mg
  • Sodium: 191.3 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.4 g

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