Cream Cheese Dainties
- Number of Servings: 36
Ingredients
1/2 cup butter, softened3 ounces cream cheese, softened1 teaspoon sugar1 cup flour1 cup preserves, any flavornuts of choice, optional
Preheat oven to 375 F. Mix well first 4 ingredients. Divide dough in half and chill 1 hour. On lightly floured surface, roll out 1/8 inch thick. Use a 2 inch diameter round cookie cutter to cut 3 dozen bases. Place on ungreased cookie sheet. Put 1/4 teaspoon preserves in center of each base and sprinkle with nuts. Use a 1 inch diameter round cookie cutter to cut out tops from remaining dough, rerolling scraps as necessary. Place a 1 inch top over the preserves on each 2 inch base. Bake 8-10 minutes. Store in sealed container.
Serving Size: 1 cookie
Serving Size: 1 cookie
Nutritional Info Amount Per Serving
- Calories: 66.8
- Total Fat: 5.0 g
- Cholesterol: 9.4 mg
- Sodium: 25.8 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 0.5 g
- Protein: 1.2 g
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