Pastry Flour Blend

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
2 cups sweet white rice flour 2/3 cup potato starch 1/3 cup tapioca starch
Directions
In a large resealable bag or container with a tight-fitting lid, combine all ingredients and shake to combine.

Serving Size: makes 3 cups

Number of Servings: 3

Recipe submitted by SparkPeople user BAILEYS7OF9.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 444.0
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 96.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.3 g

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