White sauce for Christmas Pudding

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Semi-Skimmed Milk (ml) (UK), 500 gGranulated Sugar, 50 gramsCornflour - cornstarch, 2 tbspLurpak butter, unsalted, 10 gramRum, 20 grams
Directions
Bring the milk and sugar to a simmer, then add corn starch. Cook for several minutes until thickened.

Add 1 tablespoon butter and rum flavouring.



Serving Size: Serves four

Number of Servings: 4

Recipe submitted by SparkPeople user MCMILLKM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 158.2
  • Total Fat: 4.4 g
  • Cholesterol: 5.6 mg
  • Sodium: 250.4 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.8 g

Member Reviews