Pumpkin Chocolate Chip Cookie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
1 c. canned pumpkin1 c. splenda1/2 c canola oil1 egg1 t vanilla2 c flour ( 1 each of wheat and white)2 t baking powder1 t cinnamon1 t nutmeg1 t baking soda1 t milk, 2%1 c choc chips1/2 c chopped walnuts
Drop by rounded teaspoon.
Bake @ 375 degrees for 8-10 min
Serving Size: made 36 cookies
Number of Servings: 36
Recipe submitted by SparkPeople user JSEE63.
Bake @ 375 degrees for 8-10 min
Serving Size: made 36 cookies
Number of Servings: 36
Recipe submitted by SparkPeople user JSEE63.
Nutritional Info Amount Per Serving
- Calories: 67.7
- Total Fat: 4.5 g
- Cholesterol: 5.2 mg
- Sodium: 2.7 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 0.8 g
- Protein: 1.3 g
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