Russian salad olivie vegetarian version 1 serving = 100 g

Name: Russian salad olivie vegetarian version 1 serving = 100 g Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 25
Ingredients: 5-6 large potatoes; 5 large eggs; 1 large ornion; 1 can of sweet peas; 1 jar of kosher pickled cucumbers; 1 small jar of vegenaise

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 25

Ingredients

5-6 large potatoes5 large eggs1 large ornion1 can of sweet peas1 jar of kosher pickled cucumbers1 small jar of vegenaise

Directions

boil eggs and potatoes, then cube them when they are cooled. chop and combine all ingredients.

Serving Size: 100 g is 1 serving

Number of Servings: 25

Recipe submitted by SparkPeople user ALFIAMYST.

Servings Per Recipe: 25

Nutritional Info Amount Per Serving

Calories: 145.1
Total Fat: 10.3 g
Cholesterol: 42.4 mg
Sodium: 147.4 mg
Total Carbs: 8.5 g
Dietary Fiber: 1.6 g
Protein: 2.8 g

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