vegan banana french toast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Bread2 bananasnutmeg 1 tspcinnamon 1 1/2 tspvanilla extract 1 tspsoy milk 3/4 cupmargarine as needed on skillet
Directions
blend ingredients in blender, put mixture on bread, and put on skillet with margarine.

Serving Size: 4-servings

Number of Servings: 1

Recipe submitted by SparkPeople user SOYJOY2011.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,198.3
  • Total Fat: 34.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,205.2 mg
  • Total Carbs: 211.0 g
  • Dietary Fiber: 27.2 g
  • Protein: 34.0 g

Member Reviews