vegan banana french toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Bread2 bananasnutmeg 1 tspcinnamon 1 1/2 tspvanilla extract 1 tspsoy milk 3/4 cupmargarine as needed on skillet
blend ingredients in blender, put mixture on bread, and put on skillet with margarine.
Serving Size: 4-servings
Number of Servings: 1
Recipe submitted by SparkPeople user SOYJOY2011.
Serving Size: 4-servings
Number of Servings: 1
Recipe submitted by SparkPeople user SOYJOY2011.
Nutritional Info Amount Per Serving
- Calories: 1,198.3
- Total Fat: 34.5 g
- Cholesterol: 0.0 mg
- Sodium: 1,205.2 mg
- Total Carbs: 211.0 g
- Dietary Fiber: 27.2 g
- Protein: 34.0 g
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