Steak fingers

  • Number of Servings: 4
Ingredients
Steak, flour, salt, pepper, milk
Directions
Coat steak in flour, milk mixture. Fry in olive oil

Number of Servings: 4

Recipe submitted by SparkPeople user OHNLEITER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 307.3
  • Total Fat: 17.5 g
  • Cholesterol: 48.5 mg
  • Sodium: 656.1 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 22.6 g

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